BEING Vacuum Oven 216L - BOV-210

In a vacuum drying oven, the thermal processes occur in an airtight chamber where a desired vacuum level is set using an external vacuum pump. With vacuum ovens, entire applications can take place under vacuum or in a controlled atmosphere through the introduction of an inert gas. Vacuum ovens can help in the prevention of surface reactions (such as oxidation), decontaminating samples (removing lubricants for example) as well as for speeding up the out gassing process. When determining the vacuum oven process, bear in mind that you will need the correctly sized pump to adhere to application requirements. This requires defining the appropriate chamber size, the level of vacuum desired, and how quickly you will need to reach that desired vacuum level.

Chamber Volume (ft3 / L): 7.6 / 216
Heating Type: Individual Shelf Heating
Temperature Range: Ambient + 18oF to 392oF / Ambient + 10oC to 200oC
Display Resolution: 0.1
Uniformity @100oC: ±1 (Shelf)
Temperature Stability: ±0.5
Max. Degree of Vacuum: 133 Pa
Shelves (Std. / Max.): 3-Mar
Work Chamber Material: Sandblasted Stainless Steel
Shelf & Rack Material: Sandblasted Aluminum
Shelf (W x D) (in / mm): 23.4 x 21.7, 595 x 550
Shelf Height Adjust.: No
Shelf Separation Height: (in / mm): Top to 1st: 6.8 / 172
Other: 6.5 / 164
Obs. Window Material: Inner: Tempered Ballistic / Outer: Plexiglas®
Interior Dimension (W×H×D) (in / mm): 23.6 × 23.6 × 23.6, 600 × 600 × 600
Exterior Dimension (W×H×D) (in / mm): 35.6 × 29.1 × 32.9, 905 x 740 x 835
Shelf Loading (lb / Kg): 44.1 / 20
Net Weight (lb / Kg): 467.4 / 212
Foot/Caster: Lockable Caster
Timer (hh:mm): 00:01 – 99:59
Inert Gas / Air Inlet: Yes
Inlet Hose Barb (Ømm): 8
Vacuum Port Type: KF25
Electrical Requirement: 110V, 1500W
Electrical Plug Type: NEMA 5-15
Elect. Outlet for Pump: No
Catalog Number: BV150210U